Riesling is one of the less-appreciated grape varietals in the Western World. However, if there is one New York State wine that is "world class, this is it! Forward fruit, crispness, and purity are all hallmarks of our Riesling that support its gold medal quality and remarkable ability at the table. Riesling is extraordinarily flexible with Asian and Latin dishes. It is also infinitely capable with smoked and saltier dishes. Put simply, "it is a wine of quiet and enlightened persuasion and pleasure".